Teriyaki Tofu with Pineapple
From: AllRecipes
Teriyaki and tofu work very
well together. The tofu
soaks up the sauce so well and when mixed with
the pineapple
it adds a tangy bite. Serve on a bed of steamed
rice!
Prep Time: approx. 10 Minutes. Cook Time:
approx. 20
Minutes. Ready in: approx. 25 Hours 30 Minutes.
Makes 4
servings.
| 1
(12 ounce) package firm tofu 1 cup chopped fresh pineapple |
2
cups teriyaki sauce |
Directions
1 Cut tofu into bite sized pieces and place it in a deep
baking dish; add pineapple. Pour in teriyaki
sauce.
Refrigerate for at least 1 hour.
2 Preheat oven to 350 degrees F (175 degrees C).
3 Bake in preheated oven for 20 minutes, or until hot and bubbly.